I’ve always been a food lover. When I think about it, it was probably my nanna that instilled this in me, as she loved cooking from scratch, using what came from their farm where possible, and making cooking for large groups look easy. I have many fond and eventful memories of social gatherings around food, bringing family and friends together.
Food for me is about enjoyment, taste sensations, social connections and nourishment, and I hope to instil this in others.
I am lucky to live on the Surf Coast of Victoria with my hubbie, my youngest son and a lovable mad kelpie.
I have a background of working in clinical nutrition, health promotion, corporate health and sports management.
Bachelor of Health Science (Nutritional Medicine)
Bachelor of Applied Science (Human Movement)
Graduate Diploma of Sports Management
Diploma of Vocational Education and Training Practice
Wellness Coaching Australia (Level 1 & 2)